GISSI-Prevenzione trial

Comment

R Harrison et al. Lancet. 1999.

. 1999 Oct 30;354(9189):1554-5; author reply 1556-7.

doi: 10.1016/S0140-6736(05)76582-X.

No abstract available

Comment on

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).
Burr ML, Fehily AM, Gilbert JF, Rogers S, Holliday RM, Sweetnam PM, Elwood PC, Deadman NM. Burr ML, et al. Lancet. 1989 Sep 30;2(8666):757-61. doi: 10.1016/s0140-6736(89)90828-3. Lancet. 1989. PMID: 2571009 Clinical Trial.
Do vitamin E and fish oil protect against ischaemic heart disease?
Brown M. Brown M. Lancet. 1999 Aug 7;354(9177):441-2. doi: 10.1016/S0140-6736(99)00253-6. Lancet. 1999. PMID: 10465163 Clinical Trial. No abstract available.
Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico.
[No authors listed] [No authors listed] Lancet. 1999 Aug 7;354(9177):447-55. Lancet. 1999. PMID: 10465168 Clinical Trial.