Organic substances in potable water and in its precursor. III. The closed-loop stripping procedure compared with rapid liquid extraction

Abstract

An attempt is made to define the role of gas chromatography in the investigation of organic substances in water, which is important because the handling of water samples before gas chromatographic (GC) analysis depends entirely on the information expected from the subsequent separation, identification and quantification. Practical long-term experience with the previously published closed-loop stripping procedure (with intermediate adsorption on activated carbon) is described and further refinements are reported. A rapid and simple liquid extraction method is described, based on shaking 11 of water with a small volume (0.5-1 ml) of solvent and subsequent high-resolution GC analysis of the extract. Qualitative and semi-quantitative information at the parts per 10(12) level is easily obtained. Further studies of recovery rates under conditions where the volatility and polarity of extracted organic substances are varied are described for both methods. The suitability of both methods for the analysis of different types of water samples is discussed.