Pesticide residues in cow milk consumed in São Paulo City (Brazil)

Abstract

Residues of pesticides were surveyed in 132 samples of cow milk collected from bulk transports (38 samples of raw milk) and market (94 samples of pasteurised milk). These samples were analysed by the multiresidue analytical method DFG S19 for pesticide contamination. More than 70 active substances were studied and the identification and quantification were made by gas chromatographic technique. The results showed that 0.76% of samples were contaminated with HCH (alpha isomer) and 10.60% with endosulfan (alpha and beta isomers). Both pesticides, endosulfan and HCH, found in milk samples, indicated their use in agriculture practices, although legislation in Brazil does not permit the use of HCH since 1985 and endosulfan can be used only in a few crops. These compounds should not be present in milk because there are implications on human health. Organophosphorus, carbamates, pyrethroids, herbicides, and fungicides were not detected in cow's milk samples.