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. 1959 Feb;38(2):443-50.
doi: 10.1172/JCI103819.

The fatty acids of human milk. II. Alterations produced by manipulation of caloric balance and exchange of dietary fats

W INSULL Jr, J HIRSCH, T JAMES, E H AHRENS Jr

The fatty acids of human milk. II. Alterations produced by manipulation of caloric balance and exchange of dietary fats

W INSULL Jr et al. J Clin Invest. 1959 Feb.
No abstract available

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References

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