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Comparative Study
. 1992 Mar-Apr;15(3-4):377-82.
doi: 10.1016/0168-1605(92)90071-a.

Simple and economical culture of Campylobacter jejuni and Campylobacter coli in CO2 in moist air

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Comparative Study

Simple and economical culture of Campylobacter jejuni and Campylobacter coli in CO2 in moist air

A D Fraser et al. Int J Food Microbiol. 1992 Mar-Apr.

Abstract

Strains of Campylobacter jejuni and C. coli representing the 18 serogroups (Lior) most commonly isolated from humans in Canada were grown on solid media in an atmosphere of 10% CO2 in moist air, 99% relative humidity. When the growth of all 18 serogroups on Mueller Hinton agar in a microaerobic atmosphere (5% O2, 10% CO2 and 85% N2) was compared with the growth of all 18 serogroups on the same media in 10% CO2 in moist air, colony sizes were significantly larger (p less than 0.05) for strains grown in 10% CO2 in moist air. No significant difference in colony numbers was seen between the two atmospheres. The addition of blood to the media significantly enhanced the growth of the campylobacters in both types of atmospheres (p less than 0.05). This simple CO2 atmosphere permitted the use of a common CO2 incubator thereby reducing the cost and difficulty of culturing these organisms.

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