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. 1955 Apr;59(4):675-84.
doi: 10.1042/bj0590675.

The assimilation of amino acids by bacteria. 21. The effect of nucleic acids on the development of certain enzymic activities in disrupted staphylococcal cells

E F GALE, J P FOLKES

The assimilation of amino acids by bacteria. 21. The effect of nucleic acids on the development of certain enzymic activities in disrupted staphylococcal cells

E F GALE et al. Biochem J. 1955 Apr.
No abstract available

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References

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    1. J Gen Physiol. 1953 Mar;36(4):581-99 - PubMed