The salty and burning taste of capsaicin
- PMID: 15928400
- PMCID: PMC2234081
- DOI: 10.1085/jgp.200509329
The salty and burning taste of capsaicin
Comment on
-
Ethanol modulates the VR-1 variant amiloride-insensitive salt taste receptor. I. Effect on TRC volume and Na+ flux.J Gen Physiol. 2005 Jun;125(6):569-85. doi: 10.1085/jgp.200409213. J Gen Physiol. 2005. PMID: 15928403 Free PMC article.
-
Ethanol modulates the VR-1 variant amiloride-insensitive salt taste receptor. II. Effect on chorda tympani salt responses.J Gen Physiol. 2005 Jun;125(6):587-600. doi: 10.1085/jgp.200509264. J Gen Physiol. 2005. PMID: 15928404 Free PMC article.
Similar articles
-
Electrophysiological investigations of intravascular taste using perfused rat tongue.Am J Physiol. 1973 Feb;224(2):300-4. doi: 10.1152/ajplegacy.1973.224.2.300. Am J Physiol. 1973. PMID: 4686485 No abstract available.
-
Salt taste inhibition by cathodal current.Brain Res Bull. 2009 Sep 28;80(3):107-15. doi: 10.1016/j.brainresbull.2009.06.019. Epub 2009 Jul 1. Brain Res Bull. 2009. PMID: 19576268 Free PMC article.
-
The mammalian amiloride-insensitive non-specific salt taste receptor is a vanilloid receptor-1 variant.J Physiol. 2004 Jul 1;558(Pt 1):147-59. doi: 10.1113/jphysiol.2004.065656. Epub 2004 May 14. J Physiol. 2004. PMID: 15146042 Free PMC article.
-
Differential Effect of TRPV1 Modulators on Neural and Behavioral Responses to Taste Stimuli.Nutrients. 2024 Nov 12;16(22):3858. doi: 10.3390/nu16223858. Nutrients. 2024. PMID: 39599644 Free PMC article. Review.
-
[Progress in the effects of injury and regeneration of gustatory nerves on the taste functions in animals].Sheng Li Xue Bao. 2014 Oct 25;66(5):519-27. Sheng Li Xue Bao. 2014. PMID: 25331997 Review. Chinese.
Cited by
-
On the roles of the Duodenum and the Vagus nerve in learned nutrient preferences.Appetite. 2019 Aug 1;139:145-151. doi: 10.1016/j.appet.2019.04.014. Epub 2019 Apr 25. Appetite. 2019. PMID: 31029689 Free PMC article.
-
Algesic agents exciting muscle nociceptors.Exp Brain Res. 2009 Jun;196(1):89-100. doi: 10.1007/s00221-008-1674-4. Epub 2009 Jan 13. Exp Brain Res. 2009. PMID: 19139871
-
Capsaicinoid Profiles, Phenolic Content, and Antioxidant Properties of Chili Peppers Grown in Urban Settings.Int J Mol Sci. 2025 May 20;26(10):4916. doi: 10.3390/ijms26104916. Int J Mol Sci. 2025. PMID: 40430052 Free PMC article.
-
Effect of Maillard reacted peptides on human salt taste and the amiloride-insensitive salt taste receptor (TRPV1t).Chem Senses. 2008 Sep;33(7):665-80. doi: 10.1093/chemse/bjn033. Epub 2008 Jul 5. Chem Senses. 2008. PMID: 18603652 Free PMC article.
-
Cough reflex and oral chemesthesis induced by capsaicin and capsiate in healthy never-smokers.Cough. 2007 Oct 31;3:9. doi: 10.1186/1745-9974-3-9. Cough. 2007. PMID: 17971242 Free PMC article.
References
-
- Caterina, M.J., M.A. Schumacher, M. Tominaga, T.A. Rosen, J.D. Levine, and D. Julius. 1997. The capsaicin receptor: a heat-activated ion channel in the pain pathway. Nature. 389:816–824. - PubMed
-
- DeSimone, J.A., and F. Ferrell. 1985. Analysis of amiloride inhibition of chorda tympani taste response of rat to NaCl. Am. J. Physiol. 249:R52–R61. - PubMed
-
- Elliott, E.J., and S.A. Simon. 1990. The anion in salt taste: a possible role of tight junctions. Brain Res. 535:9–17. - PubMed
-
- Finger, T.E., and S.A. Simon. 2002. The cell biology of lingual epithelia. The Neurobiology of Taste and Smell. T.E. Finger, W.L. Silver, and D. Restrepo, editors. Wiley-Liss, New York. 287–314.
-
- Hellekant, G. 1965. Electrophysiological investigation of the gustatory effect of ethyl alcohol. I. The summated response of the chorda tympani in the cat. Acta Physiol. Scand. 64:398–406. - PubMed