Strain selection in carbon-limited chemostats affects reproducibility of Thermoanaerobacter ethanolicus fermentations
- PMID: 1610203
- PMCID: PMC195323
- DOI: 10.1128/aem.58.2.761-764.1992
Strain selection in carbon-limited chemostats affects reproducibility of Thermoanaerobacter ethanolicus fermentations
Abstract
We found that the reproducibility of chemostat trials can be improved by using chemostat-adapted strains. Our experimental findings are consistent with adaptation that involves an improvement in culture fitness and an alteration of the fermentation genotype.
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