The Fermentation of Sodium Malonate as a Means of Differentiating Aerobacter and Escherichia
- PMID: 16559659
- PMCID: PMC533563
- DOI: 10.1128/jb.26.3.329-330.1933
The Fermentation of Sodium Malonate as a Means of Differentiating Aerobacter and Escherichia
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