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. 1946 Nov;52(5):555-64.

doi: 10.1128/jb.52.5.555-564.1946.

Citric Acid Fermentation of Beet Molasses

P Gerhardt¹, W W Dorrell, I L Baldwin

Affiliations

PMID: 16561213
PMCID: PMC518230
DOI: 10.1128/jb.52.5.555-564.1946

Citric Acid Fermentation of Beet Molasses

P Gerhardt et al. J Bacteriol. 1946 Nov.

. 1946 Nov;52(5):555-64.

doi: 10.1128/jb.52.5.555-564.1946.

Authors

P Gerhardt¹, W W Dorrell, I L Baldwin

Affiliation

¹ Department of Agricultural Bacteriology, University of Wisconsin, Madison, Wisconsin.

PMID: 16561213
PMCID: PMC518230
DOI: 10.1128/jb.52.5.555-564.1946

No abstract available

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References

1. J Bacteriol. 1923 Jan;8(1):1-5 - PubMed

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