Oily fish and omega 3 fat supplements
- PMID: 16565094
- PMCID: PMC1420720
- DOI: 10.1136/bmj.38798.680185.47
Oily fish and omega 3 fat supplements
Comment on
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Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review.BMJ. 2006 Apr 1;332(7544):752-60. doi: 10.1136/bmj.38755.366331.2F. Epub 2006 Mar 24. BMJ. 2006. PMID: 16565093 Free PMC article.
References
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- MacLean CH, Newberry SJ, Mojica WA, Khanna P, Issa AM, Suttorp MJ, et al. Effects of omega-3 fatty acids on cancer risk: a systematic review. JAMA 2006;295: 403-15. - PubMed
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- Burr ML, Ashfield-Watt PAL, Dunstan FDJ, Fehily AM, Breay P, Ashton T, et al. Lack of benefit of dietary advice to men with angina: results of a controlled trial. Eur J Clin Nutr 2003; 57: 193-200. - PubMed
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- Leaf A, Kang JX, Xiao Y-F, Billman GE. Clinical prevention of sudden cardiac death by n-3 polyunsaturated fatty acids and mechanism of prevention of arrhythmias by n-3 fish oils. Circulation 2003;107: 2646-52. - PubMed
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