Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
Comparative Study
. 2006 May;64(5):523-9.
doi: 10.1111/j.1365-2265.2006.02502.x.

The prevalence of hypovitaminosis D and secondary hyperparathyroidism in obese Black Americans

Affiliations
Comparative Study

The prevalence of hypovitaminosis D and secondary hyperparathyroidism in obese Black Americans

Lisa B Yanoff et al. Clin Endocrinol (Oxf). 2006 May.

Abstract

Context: Both obesity (body mass index, BMI > or = 30 kg/m2) and Black race are associated with a higher risk of vitamin D deficiency and secondary hyperparathyroidism. We hypothesized the risk of hypovitaminosis D would therefore be extraordinarily high in obese Black adults.

Objective: To study the effects of race and adiposity on 25-hydroxyvitamin D [25(OH)D] and parathyroid hormone (iPTH).

Design, setting and participants: Cross-sectional study of 379 Black and White adults from the Washington D.C. area. BMI ranged from 19.9 to 58.2 kg/m2.

Main outcome measures: Prevalence of hypovitaminosis D [25(OH)D < 37.5 nmol/l] and secondary hyperparathyroidism [25(OH)D < 37.5 nmol/l with iPTH > 4.2 pmol/l].

Results: Obese Black subjects had lower mean 25(OH)D, 40.3 (SD, 20.3) nmol/l, compared with obese Whites, 64.5 (29.7), P < 0.001, nonobese Blacks, 53.3 (26.0), P = 0.0025 and nonobese Whites, 78.0 (33.5), P < 0.001. The prevalence of hypovitaminosis D increased with increasing BMI, and was greater (P < 0.001) in Blacks than Whites within all BMI categories examined. Among subjects with BMI > or = 35 kg/m2, 59% of Blacks vs 18% of Whites had hypovitaminosis D (odds ratio 6.5, 95% confidence interval 3.0-14.2). iPTH was negatively correlated with 25(OH)D (r = -0.31, P < 0.0001), suggesting those with hypovitaminosis D had clinically important vitamin D deficiency with secondary hyperparathyroidism. For secondary hyperparathyroidism 35.2% of Blacks met the criteria, compared to 9.7% of Whites (OR 3.6, CI 1.5-98.8).

Conclusions: Obese Black Americans are at particularly high risk for vitamin D deficiency and secondary hyperparathyroidism. Physicians should consider routinely supplementing such patients with vitamin D or screening them for hypovitaminosis D.

PubMed Disclaimer

Figures

Fig. 1
Fig. 1
Prevalence of hypovitaminosis D defined as serum 25(OH)D concentration less than 37.5 nmol/l (15 ng/ml). Prevalence was greater in Blacks than Whites independent of BMI (P < 0.001). The 95% confidence interval is shown as the error bar.
Fig. 2
Fig. 2
Prevalence of secondary hyperparathyroidism, defined as 25(OH)D less than 37.5 nmol/l (15 ng/ml) plus iPTH greater than 4.2 pmol/l (40 pg/ml). Prevalence was greater in Blacks than Whites independent of BMI (P < 0.001). The 95% confidence interval is shown as the error bar.
Fig. 3
Fig. 3
Association between serum concentrations of iPTH and 25(OH)D in Black and White subjects (r = −0.31, P < 0.0001).

References

    1. Rosenthal AM. WHO names top 10 health risks. Environmental Health Perspectives. 2003;111:A456. - PMC - PubMed
    1. Bell NH, Epstein S, Greene A, Shary J, Oexmann MJ, Shaw S. Evidence for alteration of the vitamin D–endocrine system in obese subjects. Journal of Clinical Investigation. 1985;76:370–373. - PMC - PubMed
    1. Compston JE, Vedi S, Ledger JE, Webb A, Gazet JC, Pilkington TR. Vitamin D status and bone histomorphometry in gross obesity. American Journal of Clinical Nutrition. 1981;34:2359–2363. - PubMed
    1. Zamboni G, Soffiati M, Giavarina D, Tato L. Mineral metabolism in obese children. Acta Paediatrica Scandinavica. 1988;77:741–746. - PubMed
    1. Arunabh S, Pollack S, Yeh J, Aloia JF. Body fat content and 25-hydroxyvitamin D levels in healthy women. Journal of Clinical Endocrinology and Metabolism. 2003;88:157–161. - PubMed

Publication types

MeSH terms