Influence of 2,4-Dichlorophenoxyacetic Acid on Pathways of Glucose Utilization in Bean Stem Tissues
- PMID: 16655364
- PMCID: PMC405979
- DOI: 10.1104/pp.35.3.405
Influence of 2,4-Dichlorophenoxyacetic Acid on Pathways of Glucose Utilization in Bean Stem Tissues
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