DIMENSIONAL, OSMOTIC, AND CHEMICAL CHANGES OF ERYTHROCYTES IN STORED BLOOD. II. EVALUATION OF SEVERAL ACID AND NEUTRAL PRESERVATION MIXTURES. EFFECT OF STORAGE AT 25 degrees C. IN ALSEVER'S SOLUTION
- PMID: 16695453
- PMCID: PMC439270
- DOI: 10.1172/JCI101844
DIMENSIONAL, OSMOTIC, AND CHEMICAL CHANGES OF ERYTHROCYTES IN STORED BLOOD. II. EVALUATION OF SEVERAL ACID AND NEUTRAL PRESERVATION MIXTURES. EFFECT OF STORAGE AT 25 degrees C. IN ALSEVER'S SOLUTION
References
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- J Clin Invest. 1947 Jul;26(4):591-615 - PubMed
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