The kinetics of alcoholic fermentation of sugars by brewer's yeast: Specificity. The rates of fermentation of alpha- and beta-glucose
- PMID: 16745998
- PMCID: PMC1263363
- DOI: 10.1042/bj0300076
The kinetics of alcoholic fermentation of sugars by brewer's yeast: Specificity. The rates of fermentation of alpha- and beta-glucose
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