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Review

. 2006:59:159-86.

doi: 10.1016/S0065-2164(06)59006-9.

Phage for rapid detection and control of bacterial pathogens in food

Catherine E D Rees¹, Christine E R Dodd

Affiliations

PMID: 16829259
DOI: 10.1016/S0065-2164(06)59006-9

Review

Phage for rapid detection and control of bacterial pathogens in food

Catherine E D Rees et al. Adv Appl Microbiol. 2006.

. 2006:59:159-86.

doi: 10.1016/S0065-2164(06)59006-9.

Authors

Catherine E D Rees¹, Christine E R Dodd

Affiliation

¹ Division of Food Sciences, School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicestershire, LE12 5RD, United Kingdom.

PMID: 16829259
DOI: 10.1016/S0065-2164(06)59006-9

No abstract available

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