The low fat paradox--do dietary carbohydrates increase circulating saturated fatty acids?
- PMID: 16895898
- DOI: 10.1093/ajcn/84.1.461
The low fat paradox--do dietary carbohydrates increase circulating saturated fatty acids?
Comment on
-
Effect of a low-fat diet on fatty acid composition in red cells, plasma phospholipids, and cholesterol esters: investigation of a biomarker of total fat intake.Am J Clin Nutr. 2006 Feb;83(2):227-36. doi: 10.1093/ajcn/83.2.227. Am J Clin Nutr. 2006. PMID: 16469979 Clinical Trial.
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
