Comment on

• Using the dietary reference intakes to assess intakes of groups: pitfalls to avoid.

  Murphy SP, Guenther PM, Kretsch MJ. Murphy SP, et al. J Am Diet Assoc. 2006 Oct;106(10):1550-3. doi: 10.1016/j.jada.2006.08.021. J Am Diet Assoc. 2006. PMID: 17000187 No abstract available.
• The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.

  Subar AF, Dodd KW, Guenther PM, Kipnis V, Midthune D, McDowell M, Tooze JA, Freedman LS, Krebs-Smith SM. Subar AF, et al. J Am Diet Assoc. 2006 Oct;106(10):1556-63. doi: 10.1016/j.jada.2006.07.002. J Am Diet Assoc. 2006. PMID: 17000188
• A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution.

  Tooze JA, Midthune D, Dodd KW, Freedman LS, Krebs-Smith SM, Subar AF, Guenther PM, Carroll RJ, Kipnis V. Tooze JA, et al. J Am Diet Assoc. 2006 Oct;106(10):1575-87. doi: 10.1016/j.jada.2006.07.003. J Am Diet Assoc. 2006. PMID: 17000190 Free PMC article.
• A diet quality index for American preschoolers based on current dietary intake recommendations and an indicator of energy balance.

  Kranz S, Hartman T, Siega-Riz AM, Herring AH. Kranz S, et al. J Am Diet Assoc. 2006 Oct;106(10):1594-604. doi: 10.1016/j.jada.2006.07.005. J Am Diet Assoc. 2006. PMID: 17000192
• Statistical methods for estimating usual intake of nutrients and foods: a review of the theory.

  Dodd KW, Guenther PM, Freedman LS, Subar AF, Kipnis V, Midthune D, Tooze JA, Krebs-Smith SM. Dodd KW, et al. J Am Diet Assoc. 2006 Oct;106(10):1640-50. doi: 10.1016/j.jada.2006.07.011. J Am Diet Assoc. 2006. PMID: 17000197 Review.