Spore membrane(s) as the site of damage within heated Clostridium perfringens spores
- PMID: 173708
- PMCID: PMC236100
- DOI: 10.1128/jb.125.2.429-434.1976
Spore membrane(s) as the site of damage within heated Clostridium perfringens spores
Abstract
Clostridium perfringens spores were injured by ultrahigh-temperature treatment at 105 C for 5 min. Injury was manifested as an increased sensitivity to polymyxin and neomycin. Since many of the survivors could not germinate normally the ultrahigh-temperature-treated spores were sensitized to and germinated by lysozyme. Polymyxin reportedly acts upon the cell membrane. Neomycin may inhibit protein synthesis and has surface-active properties. Injured spores were increasingly sensitive to known surface-active agents, sodium lauryl sulfate, sodium deoxycholate, and Roccal, a quaternary ammonium compound. Injured spores sensitive to polymyxin and neomycin also were osmotically fragile and died during outgrowth in a liquid medium unless the medium was supplemented with 20% sucrose, 10% dextran, or 10% polyvinylpyrrolidone. The results suggested that a spore structure destined to become cell membrane or cell wall was the site of injury. Repair of injury during outgrowth in the presence of protein, deoxyribonucleic acid, ribonucleic acid and cell wall synthesis inhibitors was consistent with this hypothesis.
Similar articles
-
Repair of heat-injured Clostridium perfringens spores during outgrowth.Appl Microbiol. 1975 Nov;30(5):873-5. doi: 10.1128/am.30.5.873-875.1975. Appl Microbiol. 1975. PMID: 173240 Free PMC article.
-
Requirement for and sensitivity to lysozyme by Clostridium perfringens spores heated at ultrahigh temperatures.Appl Microbiol. 1974 Apr;27(4):797-801. doi: 10.1128/am.27.4.797-801.1974. Appl Microbiol. 1974. PMID: 4363559 Free PMC article.
-
Recovery of heated Clostridium perfringens type A spores on selective media.Appl Microbiol. 1974 Nov;28(5):793-7. doi: 10.1128/am.28.5.793-797.1974. Appl Microbiol. 1974. PMID: 4374120 Free PMC article.
-
Relationship between the increased sensitivity of heat injured Clostridium perfringens spores to surface active antibiotics and to sodium chloride and sodium nitrite.J Appl Bacteriol. 1980 Aug;49(1):55-63. doi: 10.1111/j.1365-2672.1980.tb01043.x. J Appl Bacteriol. 1980. PMID: 6253431 No abstract available.
-
Heat injury of bacterial spores.Adv Appl Microbiol. 1978;23:245-61. doi: 10.1016/s0065-2164(08)70072-8. Adv Appl Microbiol. 1978. PMID: 356541 Review. No abstract available.
Cited by
-
Heat killing of Bacillus subtilis spores in water is not due to oxidative damage.Appl Environ Microbiol. 1998 Oct;64(10):4109-12. doi: 10.1128/AEM.64.10.4109-4112.1998. Appl Environ Microbiol. 1998. PMID: 9758856 Free PMC article.
-
Osmotically induced increase in thermal resistance of heat-sensitive, dipicolinic acid-less spores of Bacillus cereus Ht-8.Appl Environ Microbiol. 1978 Apr;35(4):800-8. doi: 10.1128/aem.35.4.800-808.1978. Appl Environ Microbiol. 1978. PMID: 417675 Free PMC article.
-
Enhanced inactivation of food-borne pathogens in ready-to-eat sliced ham by near-infrared heating combined with UV-C irradiation and mechanism of the synergistic bactericidal action.Appl Environ Microbiol. 2015 Jan;81(1):2-8. doi: 10.1128/AEM.01862-14. Epub 2014 Aug 8. Appl Environ Microbiol. 2015. PMID: 25107964 Free PMC article.
-
Lethal effects of heat on bacterial physiology and structure.Sci Prog. 2003;86(Pt 1-2):115-37. doi: 10.3184/003685003783238699. Sci Prog. 2003. PMID: 12838607 Free PMC article. Review.
References
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
Molecular Biology Databases