Inhibitory effects of flavonoids on several venom hyaluronidases
- PMID: 1765130
- DOI: 10.1007/BF01918384
Inhibitory effects of flavonoids on several venom hyaluronidases
Abstract
In vitro studies showed that the flavonoid aglycones apigenin, luteolin and kaempferol inhibited the hyaluronidase activity of five different venoms dose-dependently. They were also able to delay the venom action when injected into mice. Naringenin, catechin and flavonoid glycosides had no effect. The flavonoids with unsubstituted hydroxyl groups at C-positions 5, 7 and 4', a double bond between carbons 2 and 3, as well as a ketone group at position 4, exhibited potent inhibitory actions on the venom hyaluronidases.
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