Infrared spectroscopy of proteins
- PMID: 17692815
- DOI: 10.1016/j.bbabio.2007.06.004
Infrared spectroscopy of proteins
Abstract
This review discusses the application of infrared spectroscopy to the study of proteins. The focus is on the mid-infrared spectral region and the study of protein reactions by reaction-induced infrared difference spectroscopy.
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