doi: 10.1126/science.137.3532.766.
Sorbitol Translocation in Apple
- PMID: 17732198
- DOI: 10.1126/science.137.3532.766
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Sorbitol Translocation in Apple
Science.
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Abstract
A report of glucose translocation, an apparent exception to the hypothesis that sucrose is the major carbohydrate translocated in plants, was investigated. Carbon-14 studies of the carbohydrates in the bark of apple suggest that rather than glucose the sugar alcohol, sorbitol, in addition to sucrose, is a principal compound translocated in this species.
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