PulseNet USA standardized pulsed-field gel electrophoresis protocol for subtyping of Vibrio parahaemolyticus
- PMID: 17883312
- DOI: 10.1089/fpd.2007.0089
PulseNet USA standardized pulsed-field gel electrophoresis protocol for subtyping of Vibrio parahaemolyticus
Abstract
PulseNet is a national molecular subtyping network for foodborne disease surveillance composed of public health and food regulatory agencies. Participants employ molecular subtyping of foodborne pathogens using a standardized method of pulsed-field gel electrophoresis (PFGE) for conducting laboratory-based surveillance of foodborne pathogens. The PulseNet standardized PFGE protocols are developed through a comprehensive testing process. The reproducibility of the protocol undergoes an internal evaluation at the Centers for Disease Control and Prevention and an external evaluation in multiple PulseNet laboratories. Here we describe the development and evaluation of a rapid PFGE protocol for subtyping Vibrio parahaemolyticus for use in PulseNet activities. The protocol was derived from the existing standardized PulseNet protocols for Escherichia coli O157:H7 and Vibrio cholerae. An external evaluation of this protocol was undertaken in collaboration with three PulseNet USA participating public health laboratories. Comparative analysis of the PFGE fingerprints generated by each of these laboratories demonstrated that the protocol is both reliable and reproducible in the hands of multiple users.
Similar articles
-
Development and validation of a PulseNet standardized pulsed-field gel electrophoresis protocol for subtyping of Vibrio cholerae.Foodborne Pathog Dis. 2006 Spring;3(1):51-8. doi: 10.1089/fpd.2006.3.51. Foodborne Pathog Dis. 2006. PMID: 16602979
-
Evaluation of restriction enzymes for standardizing pulsed-field gel electrophoresis protocol for rapid subtyping of Vibrio parahaemolyticus.Diagn Microbiol Infect Dis. 2008 Jul;61(3):251-5. doi: 10.1016/j.diagmicrobio.2008.01.024. Epub 2008 Mar 14. Diagn Microbiol Infect Dis. 2008. PMID: 18343074
-
Standardization of pulsed-field gel electrophoresis protocols for the subtyping of Escherichia coli O157:H7, Salmonella, and Shigella for PulseNet.Foodborne Pathog Dis. 2006 Spring;3(1):59-67. doi: 10.1089/fpd.2006.3.59. Foodborne Pathog Dis. 2006. PMID: 16602980
-
PulseNet USA: a five-year update.Foodborne Pathog Dis. 2006 Spring;3(1):9-19. doi: 10.1089/fpd.2006.3.9. Foodborne Pathog Dis. 2006. PMID: 16602975 Review.
-
PulseNet Lebanon: An Overview of Its Activities, Outbreak Investigations, and Challenges.Foodborne Pathog Dis. 2019 Jul;16(7):498-503. doi: 10.1089/fpd.2018.2581. Epub 2019 May 10. Foodborne Pathog Dis. 2019. PMID: 30950635 Free PMC article. Review.
Cited by
-
PulseNet: Entering the Age of Next-Generation Sequencing.Foodborne Pathog Dis. 2019 Jul;16(7):451-456. doi: 10.1089/fpd.2019.2634. Epub 2019 Jun 26. Foodborne Pathog Dis. 2019. PMID: 31241352 Free PMC article.
-
Insights into the environmental reservoir of pathogenic Vibrio parahaemolyticus using comparative genomics.Front Microbiol. 2015 Mar 24;6:204. doi: 10.3389/fmicb.2015.00204. eCollection 2015. Front Microbiol. 2015. PMID: 25852665 Free PMC article.
-
Vibrio parahaemolyticus and Vibrio vulnificus Recovered from Oysters during an Oyster Relay Study.Appl Environ Microbiol. 2018 Jan 17;84(3):e01790-17. doi: 10.1128/AEM.01790-17. Print 2018 Feb 1. Appl Environ Microbiol. 2018. PMID: 29150510 Free PMC article.
-
Role of integrons, plasmids and SXT elements in multidrug resistance of Vibrio cholerae and Providencia vermicola obtained from a clinical isolate of diarrhea.Front Microbiol. 2015 Feb 17;6:57. doi: 10.3389/fmicb.2015.00057. eCollection 2015. Front Microbiol. 2015. PMID: 25741322 Free PMC article.
-
An Outbreak Investigation of Vibrio parahaemolyticus Infections in the United States Linked to Crabmeat Imported from Venezuela: 2018.Foodborne Pathog Dis. 2023 Apr;20(4):123-131. doi: 10.1089/fpd.2022.0078. Epub 2023 Apr 4. Foodborne Pathog Dis. 2023. PMID: 37015074 Free PMC article.
MeSH terms
Substances
LinkOut - more resources
Full Text Sources