Omega-3 fatty acids supplementation restores mechanisms that maintain brain homeostasis in traumatic brain injury
- PMID: 17970622
- DOI: 10.1089/neu.2007.0313
Omega-3 fatty acids supplementation restores mechanisms that maintain brain homeostasis in traumatic brain injury
Abstract
Traumatic brain injury (TBI) produces a state of vulnerability that reduces the brain capacity to cope with secondary insults. The silent information regulator 2 (Sir2) has been implicated with maintaining genomic stability and cellular homeostasis under challenging situation. Here we explore the possibility that the action of Sir2alpha (mammalian Sir2) in the brain can extend to serve neuronal plasticity. We provide novel evidence showing that mild TBI reduces the expression of Sir2alpha in the hippocampus, in proportion to increased levels of protein oxidation. In addition, we show that dietary supplementation of omega-3 fatty acids that ameliorates protein oxidation was effective to reverse the reduction of Sir2alpha level in injured rats. Given that oxidative stress is a subproduct of dysfunctional energy homeostasis, we measured AMP-activated protein kinase (AMPK) and phosphorylated-AMPK (p-AMPK) to have an indication of the energy status of cells. Hippocampal levels of total and phosphorylated AMPK were reduced after TBI and levels were normalized by omega-3 fatty acts supplements. Further, we found that TBI reduced ubiquitous mitochondrial creatine kinase (uMtCK), an enzyme implicated in the energetic regulation of Ca2+-pumps and in the maintenance of Ca2+-homeostasis. Omega-3 fatty acids supplements normalized the levels of uMtCK after lesion. Furthermore, we found that the correlation between Sir2alpha and AMPK or p-AMPK was disrupted by TBI, but restored by omega-3 fatty acids supplements. Our results suggest that TBI may compromise neuronal protective mechanisms by involving the action of Sir2alpha. In addition, results show the capacity of omega-3 fatty acids to counteract some of the effects of TBI by normalizing levels of molecular systems associated with energy homeostasis.
Similar articles
-
Oxidative stress modulates Sir2alpha in rat hippocampus and cerebral cortex.Eur J Neurosci. 2006 May;23(10):2573-80. doi: 10.1111/j.1460-9568.2006.04807.x. Eur J Neurosci. 2006. PMID: 16817860
-
Dietary curcumin supplementation counteracts reduction in levels of molecules involved in energy homeostasis after brain trauma.Neuroscience. 2009 Jul 21;161(4):1037-44. doi: 10.1016/j.neuroscience.2009.04.042. Epub 2009 Apr 21. Neuroscience. 2009. PMID: 19393301 Free PMC article.
-
Dietary curcumin counteracts the outcome of traumatic brain injury on oxidative stress, synaptic plasticity, and cognition.Exp Neurol. 2006 Feb;197(2):309-17. doi: 10.1016/j.expneurol.2005.09.004. Epub 2005 Dec 20. Exp Neurol. 2006. PMID: 16364299
-
Omega-3 fatty acids as a putative treatment for traumatic brain injury.J Neurotrauma. 2013 Jun 1;30(11):897-906. doi: 10.1089/neu.2012.2672. Epub 2013 Jun 5. J Neurotrauma. 2013. PMID: 23363551 Review.
-
Stearoyl-CoA desaturase--a new player in skeletal muscle metabolism regulation.J Physiol Pharmacol. 2006 Nov;57 Suppl 10:31-42. J Physiol Pharmacol. 2006. PMID: 17242489 Review.
Cited by
-
Traumatic brain injury decreases AMP-activated protein kinase activity and pharmacological enhancement of its activity improves cognitive outcome.J Neurochem. 2016 Oct;139(1):106-19. doi: 10.1111/jnc.13726. Epub 2016 Aug 1. J Neurochem. 2016. PMID: 27379837 Free PMC article.
-
A Prospective Investigation of Dietary Intake and Functional Impairments Among the Elderly.Am J Epidemiol. 2018 Nov 1;187(11):2372-2386. doi: 10.1093/aje/kwy156. Am J Epidemiol. 2018. PMID: 30060001 Free PMC article.
-
Optimization of Nutrition after Brain Injury: Mechanistic and Therapeutic Considerations.Biomedicines. 2023 Sep 17;11(9):2551. doi: 10.3390/biomedicines11092551. Biomedicines. 2023. PMID: 37760993 Free PMC article. Review.
-
ω-3 fatty acid supplementation as a potential therapeutic aid for the recovery from mild traumatic brain injury/concussion.Adv Nutr. 2014 May 14;5(3):268-77. doi: 10.3945/an.113.005280. Print 2014 May. Adv Nutr. 2014. PMID: 24829473 Free PMC article. Review.
-
International Society of Sports Nutrition Position Stand: Long-Chain Omega-3 Polyunsaturated Fatty Acids.J Int Soc Sports Nutr. 2025 Dec;22(1):2441775. doi: 10.1080/15502783.2024.2441775. Epub 2025 Jan 15. J Int Soc Sports Nutr. 2025. PMID: 39810703 Free PMC article. Review.
Publication types
MeSH terms
Substances
Grants and funding
LinkOut - more resources
Full Text Sources
Other Literature Sources
Medical
Miscellaneous