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. 2007 Dec 18;104(51):20618-22.
doi: 10.1073/pnas.0710191104. Epub 2007 Dec 12.

Hydrogen sulfide increases thermotolerance and lifespan in Caenorhabditis elegans

Affiliations

Hydrogen sulfide increases thermotolerance and lifespan in Caenorhabditis elegans

Dana L Miller et al. Proc Natl Acad Sci U S A. .

Abstract

Hydrogen sulfide (H(2)S) is naturally produced in animal cells. Exogenous H(2)S has been shown to effect physiological changes that improve the capacity of mammals to survive in otherwise lethal conditions. However, the mechanisms required for such alterations are unknown. We investigated the physiological response of Caenorhabditis elegans to H(2)S to elucidate the molecular mechanisms of H(2)S action. Here we show that nematodes exposed to H(2)S are apparently healthy and do not exhibit phenotypes consistent with metabolic inhibition. Instead, animals exposed to H(2)S are thermotolerant and long-lived. These phenotypes require SIR-2.1 activity but are genetically independent of the insulin signaling pathway, mitochondrial dysfunction, and caloric restriction. These studies suggest that SIR-2.1 activity may translate environmental change into physiological alterations that improve survival. It is interesting to consider the possibility that the mechanisms by which H(2)S increases thermotolerance and lifespan in nematodes are conserved and that studies using C. elegans may help explain the beneficial effects observed in mammals exposed to H(2)S.

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Conflict of interest statement

Conflict of interest statement: The authors acknowledge a potential conflict of interest in that both authors are named as inventors on at least one patent that was licensed to a private company, founded by Mark Roth, to commercialize this technology.

Figures

Fig. 1.
Fig. 1.
H2S increases thermotolerance in wild-type C. elegans. (A) Animals exposed to H2S survive longer than untreated controls at high temperature. Nematodes were moved to 35°C in the same gaseous atmosphere in which they had been cultured (SI Fig. 5). The mean survival time of animals grown in H2S was 65.5 h (solid line; n = 136), compared with 9.1 h (n = 96) for untreated controls (dashed line). (B) Prior exposure to H2S is required to survive high temperature in H2S. All animals were grown in room air without H2S and then moved to 35°C in the presence or absence of 50-ppm H2S. Animals first exposed to H2S at high temperature had a mean survival time of 2.1 h (solid line; n = 20), whereas the control group exposed in room air survived for 7.3 h (dashed line; n = 20). (C) The continuous presence of H2S in the atmosphere is required for increased survival at high temperature. Animals were exposed to 35°C in room air. Animals grown in H2S before heat shock survived 7.3 h (solid line; n = 20), which is not significantly longer than untreated controls (dashed line; 7.0 h; n = 20). Indicated P values were determined by log-rank analysis.
Fig. 2.
Fig. 2.
H2S increases lifespan in C. elegans. (A) Animals grown in H2S live longer than untreated controls. The lifespan of animals was monitored in the same conditions in which they had developed. The mean lifespan of animals in H2S was 22.6 ± 1.0 days (solid line; n = 80), compared with 13.0 ± 1.0 days for untreated controls in room air (dashed line; n = 40). Maximum lifespan also was increased. (B) Exposure to H2S beginning as L4 does not increase lifespan. All animals were from populations grown in room air. The lifespan of animals moved into H2S-containing environments at the beginning of the lifespan experiment (solid line) is 14.8 ± 0.3 days (n = 73), which is slightly shorter than controls that remained in house air (dashed line; mean lifespan 18.2 ± 0.4 days; n = 48). (C) Increased lifespan requires continuous exposure to H2S. The lifespan of all animals was monitored in room air. The lifespan of animals raised in H2S until L4 (solid line; 12.8 ± 0.7 days; n = 52) was indistinguishable from untreated controls (dashed line; 13.2 ± 0.7 days; n = 59). All lifespan experiments were performed at room temperature.
Fig. 3.
Fig. 3.
Thermotolerance of canonical long-lived mutants is increased by H2S. Just as H2S increases thermotolerance of wild-type worms (Fig. 1 and SI Fig. 6), long-lived mutants in canonical pathways that influence lifespan (20) also are more thermotolerant when grown in H2S. All animals grown in H2S were challenged with high temperature in H2S (solid line), whereas the thermotolerance of untreated controls was assayed in room air (dashed line). (A) H2S effects are genetically independent of IIS. The thermotolerance of daf-2(e1370) animals can be enhanced by exposure to H2S, and daf-16(m26) mutants, which are defective in IIS, become thermotolerant when grown in H2S. To facilitate the experiments shown in this figure, strains that show intrinsic thermotolerance, such as daf-2(e1370) (30), were tested at a slightly higher temperature both in room air and H2S. However, the thermotolerance at 35°C also is increased when the animals are grown in H2S (data not shown). (B) H2S-induced thermotolerance is observed in isp-1(gk267) and clk-1(qm30) animals that are long-lived as a result of mitochondrial dysfunction. (C) H2S-induced thermotolerance is observed in eat-2(ad1116) mutant animals, which have defects in pharyngeal pumping that result in dietary restriction.
Fig. 4.
Fig. 4.
sir-2.1 is required for increased thermotolerance and lifespan in H2S. (A) H2S does not increase thermotolerance of animals that have a deletion in sir-2.1. The mean survival time of sir-2.1(ok434) animals grown in H2S and exposed to high temperature in H2S (solid line) is 9.8 ± 0.3 h (n = 20), which is not significantly longer than untreated controls in room air (dashed line; mean survival 9.6 ± 0.3 h; n = 20). (B) H2S does not increase the lifespan of sir-2.1(ok434) animals. The lifespan of sir-2.1(ok434) animals raised in H2S is 20.0 ± 1.6 days (solid line; n = 47), which is statistically indistinguishable from control animals in room air (dashed line; 22.2 ± 1.2 days; n = 26). Indicated P values were determined by log-rank analysis.

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