Regulation of probiotic substances as ingredients in foods: premarket approval or "generally recognized as safe" notification
- PMID: 18181714
- DOI: 10.1086/523329
Regulation of probiotic substances as ingredients in foods: premarket approval or "generally recognized as safe" notification
Abstract
This article discusses options and examples of regulations or "generally recognized as safe" determinations that are related to microorganisms in food. A balanced picture of information about the microorganism and its characteristics is needed to make conclusions about its safety.
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