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Comparative Study
. 2008 Feb;34(2):121-31.
doi: 10.1007/s10886-007-9424-9. Epub 2008 Jan 23.

Barbarea vulgaris glucosinolate phenotypes differentially affect performance and preference of two different species of lepidopteran herbivores

Affiliations
Comparative Study

Barbarea vulgaris glucosinolate phenotypes differentially affect performance and preference of two different species of lepidopteran herbivores

Hanneke van Leur et al. J Chem Ecol. 2008 Feb.

Abstract

The composition of secondary metabolites and the nutritional value of a plant both determine herbivore preference and performance. The genetically determined glucosinolate pattern of Barbarea vulgaris can be dominated by either glucobarbarin (BAR-type) or by gluconasturtiin (NAS-type). Because of the structural differences, these glucosinolates may have different effects on herbivores. We compared the two Barbarea chemotypes with regards to the preference and performance of two lepidopteran herbivores, using Mamestra brassicae as a generalist and Pieris rapae as a specialist. The generalist and specialist herbivores did not prefer either chemotype for oviposition. However, larvae of the generalist M. brassicae preferred to feed and performed best on NAS-type plants. On NAS-type plants, 100% of the M. brassicae larvae survived while growing exponentially, whereas on BAR-type plants, M. brassicae larvae showed little growth and a mortality of 37.5%. In contrast to M. brassicae, the larval preference and performance of the specialist P. rapae was unaffected by plant chemotype. Total levels of glucosinolates, water soluble sugars, and amino acids of B. vulgaris could not explain the poor preference and performance of M. brassicae on BAR-type plants. Our results suggest that difference in glucosinolate chemical structure is responsible for the differential effects of the B. vulgaris chemotypes on the generalist herbivore.

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Figures

Fig. 1
Fig. 1
Consumption of BAR-type (grey bars) and NAS-type (white bars) leaf discs by 5-day-old larvae of Mamestra brasscicae and Pieris rapae (feeding category averaged per Petri dish ± SE)
Fig. 2
Fig. 2
Biomass accumulation of aMamestra brassicae and bPieris rapae larvae during 8 days of feeding BAR-type (grey bars) and NAS-type (white bars) Barbarea vulgaris plants ± SE
Fig. 3
Fig. 3
Leaf characteristics after 4 days of larval feeding of Mamestra brassicae (left graphs) or Pieris rapae (right graphs) on Barbarea vulgaris ± SEM: a and b consumed leaf area (cm2), c and d total glucosinolate content, e and f total sugar content, g and h total amino acid content. Results are depicted per chemotype (grey bars BAR-type plants; white bars NAS-type plants) and per half-sib family (no hatching EL13, hatching EL44)
Fig. 4
Fig. 4
Correlation of total glucosinolate content and the larval biomass after 4 days feeding of Mamestra brassicae experiment on NAS-type (white dots), BAR-type (black dots), and dead larvae of on BAR-type (black crosses) Barbarea vulgaris plants with their correlations per chemotype (black line) and their 95% confidence intervals (dotted lines)

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