Fish consumption and colorectal cancer prevention: is there a catch?
- PMID: 18242230
- DOI: 10.1053/j.gastro.2007.12.030
Fish consumption and colorectal cancer prevention: is there a catch?
Comment on
-
Fish consumption, n-3 fatty acids, and colorectal cancer: a meta-analysis of prospective cohort studies.Am J Epidemiol. 2007 Nov 15;166(10):1116-25. doi: 10.1093/aje/kwm197. Epub 2007 Sep 6. Am J Epidemiol. 2007. PMID: 17823383
Publication types
LinkOut - more resources
Full Text Sources