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Comment
. 2008 May 31;336(7655):1248-9.
doi: 10.1136/bmj.39580.424352.AD.

Commentary: Controversies in NICE guidance on lipid modification for the prevention of cardiovascular disease

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Comment

Commentary: Controversies in NICE guidance on lipid modification for the prevention of cardiovascular disease

Francesco P Cappuccio. BMJ. .
No abstract available

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Conflict of interest statement

Competing interests. None declared.

Comment on

References

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    1. Brindle P, May M, Gill P, Cappuccio FP, D’Agostino R Sr, Fischbacher C, et al. Primary prevention of cardiovascular disease: a web-based risk score for seven British black and minority ethnic groups. Heart 2006;92:1595-602. - PMC - PubMed
    1. Little P, Kelly J, Barnett J, Dorward M, Margetts B, Warm D. Randomised controlled factorial trial of dietary advice for patients with a single high blood pressure reading in primary care. BMJ 2004;328:1054-7. - PMC - PubMed
    1. World Health Organization. Reducing salt intake in populations: report of a WHO forum and technical meeting Geneva: WHO, 2007:1-60.
    1. Cappuccio FP. Salt and cardiovascular disease. BMJ 2007;334:859-60. - PMC - PubMed

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