Effects of replacing the habitual consumption of sugar-sweetened beverages with milk in Chilean children
- PMID: 18779274
- PMCID: PMC2583441
- DOI: 10.1093/ajcn/88.3.605
Effects of replacing the habitual consumption of sugar-sweetened beverages with milk in Chilean children
Abstract
Background: During the nutrition transition in Chile, dietary changes were marked by increased consumption of high-energy, nutrient-poor products, including sugar-sweetened beverages (SSBs). Obesity is now the primary nutritional problem in posttransitional Chile.
Objective: We conducted a randomized controlled trial to examine the effects on body composition of delivering milk beverages to the homes of overweight and obese children to displace SSBs.
Design: We randomly assigned 98 children aged 8-10 y who regularly consumed SSBs to intervention and control groups. During a 16-wk intervention, children were instructed to drink 3 servings/d (approximately 200 g per serving) of the milk delivered to their homes and to not consume SSBs. Body composition was measured by dual-energy X-ray absorptiometry. Data were analyzed by multiple regression analysis according to the intention-to-treat principle.
Results: For the intervention group, milk consumption increased by a mean (+/- SEM) of 452.5 +/- 37.7 g/d (P < 0.0001), and consumption of SSBs decreased by -711.0 +/- 33.7 g/d (P < 0.0001). For the control group, milk consumption did not change, and consumption of SSBs increased by 71.9 +/- 33.6 g/d (P = 0.04). Changes in percentage body fat, the primary endpoint, did not differ between groups. Nevertheless, the mean (+/- SE) accretion of lean body mass was greater (P = 0.04) in the intervention (0.92 +/- 0.10 kg) than in the control (0.62 +/- 0.11 kg) group. The increase in height was also greater (P = 0.01) in the intervention group (2.50 +/- 0.21 cm) than in the control group (1.77 +/- 0.20 cm) for boys but not for girls.
Conclusion: Replacing habitual consumption of SSBs with milk may have beneficial effects on lean body mass and growth in children, despite no changes in percentage body fat. This trial was registered at clinicaltrials.gov as NCT00149695.
Figures
References
-
- Chase HP, Martin HP. Undernutrition and child development. N Engl J Med. 1970;282:933–9. - PubMed
-
- Hansen JD, Freesemann C, Moodie AD, Evans DE. What does nutritional growth retardation imply? Pediatrics. 1971;47(suppl 2):299+. - PubMed
-
- Langevin DD, Kwiatkowski C, McKay MG, et al. Evaluation of diet quality and weight status of children from a low socioeconomic urban environment supports “at risk” classification. J Am Diet Assoc. 2007;107:1973–7. - PubMed
-
- Ebbeling CB, Pawlak DB, Ludwig DS. Childhood obesity: public-health crisis, common sense cure. Lancet. 2002;360:473–82. - PubMed
-
- Bachman CM, Baranowski T, Nicklas TA. Is there an association between sweetened beverages and adiposity? Nutr Rev. 2006;64:153–74. - PubMed
Publication types
MeSH terms
Substances
Associated data
Grants and funding
LinkOut - more resources
Full Text Sources
Medical