Diagnosis and treatment of celiac disease
- PMID: 19079329
- DOI: 10.1038/mi.2008.74
Diagnosis and treatment of celiac disease
Abstract
The understanding of the pathogenesis of celiac disease has made huge advances in recent years. The disease is caused by an inappropriate immune response to dietary gluten proteins. This immune response is controlled by CD4(+) T cells in the lamina propria that recognize gluten peptides in the context of disease predisposing HLA-DQ2 and HLA-DQ8 molecules.(1, 2) These T cells are specific for proline- and glutamine-rich gluten peptides that are resistant to proteolysis and that have been become deamidated by the enzyme transglutaminase 2 (TG2). Strikingly, celiac disease patients produce antibodies to this same enzyme when exposed to dietary gluten. Here we discuss how the new insight in the pathogenesis has lead to development of new diagnostics and nourished research into novel treatments.
Comment on
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Celiac disease: from oral tolerance to intestinal inflammation, autoimmunity and lymphomagenesis.Mucosal Immunol. 2009 Jan;2(1):8-23. doi: 10.1038/mi.2008.75. Epub 2008 Oct 29. Mucosal Immunol. 2009. PMID: 19079330 Review.
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Immunophysiology of experimental food allergy.Mucosal Immunol. 2009 Jan;2(1):24-32. doi: 10.1038/mi.2008.72. Epub 2008 Oct 29. Mucosal Immunol. 2009. PMID: 19079331 Review.
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