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. 2009 May:63 Suppl 2:S1-4.

doi: 10.1038/ejcn.2009.13.

WHO Scientific Update on health consequences of trans fatty acids: introduction

C Nishida¹, R Uauy

Affiliations

PMID: 19424215
DOI: 10.1038/ejcn.2009.13

WHO Scientific Update on health consequences of trans fatty acids: introduction

C Nishida et al. Eur J Clin Nutr. 2009 May.

. 2009 May:63 Suppl 2:S1-4.

doi: 10.1038/ejcn.2009.13.

Authors

C Nishida¹, R Uauy

Affiliation

¹ Department of Nutrition for Health and Development, World Health Organization (WHO), Geneva, Switzerland. nishidac@who.int

PMID: 19424215
DOI: 10.1038/ejcn.2009.13

No abstract available

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