Oxidation of amines by flavoproteins
- PMID: 19651103
- PMCID: PMC2812625
- DOI: 10.1016/j.abb.2009.07.019
Oxidation of amines by flavoproteins
Abstract
Many flavoproteins catalyze the oxidation of primary and secondary amines, with the transfer of a hydride equivalent from a carbon-nitrogen bond to the flavin cofactor. Most of these amine oxidases can be classified into two structural families, the D-amino acid oxidase/sarcosine oxidase family and the monoamine oxidase family. This review discusses the present understanding of the mechanisms of amine and amino acid oxidation by flavoproteins, focusing on these two structural families.
Copyright 2009 Elsevier Inc. All rights reserved.
Figures
References
-
- Palmer G, Massey V. In: Biological oxidation. Singer TP, editor. John Wiley and Sons; New York: 1968. pp. 263–300.
-
- Müller F. In: Chemistry and Biochemistry of Flavoenzymes. Muller F, editor. I. CRC Press; Boca Raton: 1991. pp. 1–71.
-
- Massey V. J Biol Chem. 1994;269:22459–22462. - PubMed
-
- Massey V, Müller F, Feldberg R, Schuman M, Sullivan PA, Howell LG, Mayhew SG, Matthews RG, Foust GP. J Biol Chem. 1969;244:3999–4006. - PubMed
-
- Kosuge T. Methods Enzymol. 1970;17A:446–449.
Publication types
MeSH terms
Substances
Grants and funding
LinkOut - more resources
Full Text Sources
Other Literature Sources
Molecular Biology Databases
