AFNOR validation of Premi Test, a microbiological-based screening tube-test for the detection of antimicrobial residues in animal muscle tissue
- PMID: 19680855
- DOI: 10.1080/02652030802429088
AFNOR validation of Premi Test, a microbiological-based screening tube-test for the detection of antimicrobial residues in animal muscle tissue
Abstract
Premi Test contains viable spores of a strain of Bacillus stearothermophilus which is sensitive to antimicrobial residues, such as beta-lactams, tetracyclines, macrolides and sulphonamides. The growth of the strain is inhibited by the presence of antimicrobial residues in muscle tissue samples. Premi Test was validated according to AFNOR rules (French Association for Normalisation). The AFNOR validation was based on the comparison of reference methods (French Official method, i.e. four plate test (FPT) and the STAR protocol (five plate test)) with the alternative method (Premi Test). A preliminary study was conducted in an expert laboratory (Community Reference Laboratory, CRL) on both spiked and incurred samples (field samples). Several method performance criteria (sensitivity, specificity, relative accuracy) were estimated and are discussed, in addition to detection capabilities. Adequate agreement was found between the alternative method and the reference methods. However, Premi Test was more sensitive to beta-lactams and sulphonamides than the FPT. Subsequently, a collaborative study with 11 laboratories was organised by the CRL. Blank and spiked meat juice samples were sent to participants. The expert laboratory (CRL) statistically analysed the results. It was concluded that Premi Test could be used for the routine determination of antimicrobial residues in muscle of different animal origin with acceptable analytical performance. The detection capabilities of Premi Test for beta-lactams (amoxicillin, ceftiofur), one macrolide (tylosin) and tetracycline were at the level of the respective maximum residue limits (MRL) in muscle samples or even lower.
Similar articles
-
Validation of a Five Plate Test, the STAR protocol, for the screening of antibiotic residues in muscle from different animal species according to European Decision 2002/657/EC.Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 Jul;27(7):935-52. doi: 10.1080/19440041003677483. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010. PMID: 20432095
-
Comparison of various assays used for detection of beta-lactam antibiotics in poultry meat.Food Addit Contam. 2005 Jun;22(6):557-62. doi: 10.1080/02652030500133768. Food Addit Contam. 2005. PMID: 16019829
-
Evaluation of three different microbial inhibition tests for the detection of sulphamethazine residues in the edible tissues of rabbit.Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Jul;26(7):978-87. doi: 10.1080/02652030902839715. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009. PMID: 19680973
-
Analysis of sulphonamide residues in edible animal products: a review.Food Addit Contam. 2006 Apr;23(4):362-84. doi: 10.1080/02652030500499359. Food Addit Contam. 2006. PMID: 16546883 Review.
-
[Residues of antibiotics and chemotherapeutics in meat].Schweiz Arch Tierheilkd. 1999;141(3):109-13. Schweiz Arch Tierheilkd. 1999. PMID: 10095364 Review. German.
Cited by
-
Antimicrobial residues, non-typhoidal Salmonella, Vibrio spp. and associated microbiological hazards in retail shrimps purchased in Ho Chi Minh city (Vietnam).Food Control. 2020 Jan;107:106756. doi: 10.1016/j.foodcont.2019.106756. Food Control. 2020. PMID: 31902975 Free PMC article.
-
Microbial screening methods for detection of antibiotic residues in slaughter animals.Anal Bioanal Chem. 2009 Oct;395(4):893-905. doi: 10.1007/s00216-009-2841-6. Epub 2009 May 30. Anal Bioanal Chem. 2009. PMID: 19484227 Free PMC article. Review.
-
Antimicrobial residues and resistance against critically important antimicrobials in non-typhoidal Salmonella from meat sold at wet markets and supermarkets in Vietnam.Int J Food Microbiol. 2018 Feb 2;266:301-309. doi: 10.1016/j.ijfoodmicro.2017.12.015. Epub 2017 Dec 17. Int J Food Microbiol. 2018. PMID: 29275223 Free PMC article.
-
Prevalence of Antibiotic Residues in Pork in Kenya and the Potential of Using Gross Pathological Lesions as a Risk-Based Approach to Predict Residues in Meat.Antibiotics (Basel). 2023 Mar 1;12(3):492. doi: 10.3390/antibiotics12030492. Antibiotics (Basel). 2023. PMID: 36978359 Free PMC article.
-
Parageobacillus and Geobacillus spp.: From Food Spoilage to Beneficial Food Applications.Foods. 2025 Aug 9;14(16):2775. doi: 10.3390/foods14162775. Foods. 2025. PMID: 40870688 Free PMC article. Review.
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
Medical