[Therapeutic intervention in diseases with advanced glycation end products in their pathogenesis]
- PMID: 19856885
[Therapeutic intervention in diseases with advanced glycation end products in their pathogenesis]
Abstract
Nonenzymatic modification of proteins by reducing sugars, a process that is also known as the Maillard reaction, leads to the formation of advanced glycation end products (advanced glycation end-products--AGEs) in vivo. There is a growing body of evidence that formation and accumulation of AGEs progress during normal aging, and at an extremely accelerated rate under diabetes, and are thus involved in the pathogenesis of various diseases such as diabetic vascular complications, neurodegenerative diseases, renal failure, and liver cirrhosis. Therefore, inhibition of AGEs formation may be a promising target for therapeutic intervention in AGEs-related disorders. There is a growing body of evidence that AGEs and their receptor (receptor for advanced glycation endproducts--RAGE) axis are also implicated in the pathogenesis of various diseases. In the former part of this paper, we discuss several types of AGEs inhibitors and their therapeutic implications in diseases. Then we summarize in the latter part of this review recent findings regarding pathophysiological roles in diseases of RAGE and soluble RAGE and discuss their potential usefulness as therapeutic targets.
Similar articles
-
Advanced glycation end product (age) inhibitors and their therapeutic implications in diseases.Int J Clin Pharmacol Res. 2004;24(2-3):95-101. Int J Clin Pharmacol Res. 2004. PMID: 15689055 Review.
-
Naturally occurring inhibitors against the formation of advanced glycation end-products.Food Funct. 2011 Jun;2(6):289-301. doi: 10.1039/c1fo10034c. Epub 2011 Jun 15. Food Funct. 2011. PMID: 21779567 Review.
-
Potential clinical utility of advanced glycation end product cross-link breakers in age- and diabetes-associated disorders.Rejuvenation Res. 2012 Dec;15(6):564-72. doi: 10.1089/rej.2012.1335. Epub 2012 Sep 24. Rejuvenation Res. 2012. PMID: 22950433 Review.
-
Kinetics, role and therapeutic implications of endogenous soluble form of receptor for advanced glycation end products (sRAGE) in diabetes.Curr Drug Targets. 2007 Oct;8(10):1138-43. doi: 10.2174/138945007782151298. Curr Drug Targets. 2007. PMID: 17979674 Review.
-
Role of advanced glycation end products (AGEs) and oxidative stress in vascular complications in diabetes.Biochim Biophys Acta. 2012 May;1820(5):663-71. doi: 10.1016/j.bbagen.2011.03.014. Epub 2011 Apr 2. Biochim Biophys Acta. 2012. PMID: 21440603 Review.
Cited by
-
The Assessment of Serum Concentrations of AGEs and Their Soluble Receptor (sRAGE) in Multiple Sclerosis Patients.Brain Sci. 2021 Jul 31;11(8):1021. doi: 10.3390/brainsci11081021. Brain Sci. 2021. PMID: 34439640 Free PMC article.
-
Effect of fermented and unfermented buckwheat flour on functional properties of gluten-free muffins.J Food Sci Technol. 2017 May;54(6):1425-1432. doi: 10.1007/s13197-017-2561-4. Epub 2017 Mar 14. J Food Sci Technol. 2017. PMID: 28559601 Free PMC article.
-
Accumulation of Advanced Glycation End-Products in the Body and Dietary Habits.Nutrients. 2022 Sep 25;14(19):3982. doi: 10.3390/nu14193982. Nutrients. 2022. PMID: 36235635 Free PMC article. Review.