Kraft pulp biobleaching using an extracellular enzymatic fluid produced by Pycnoporus sanguineus

Abstract

The aim of this work was to obtain a LMS pre-treatment applicable to industrial TCF bleaching. Kraft pulp from Eucalyptus globulus was treated at 40 degrees C/pH 3 and 60 degrees C/pH 5 for 1h using an extracellular fluid enriched in laccase produced by Pycnoporus sanguineus and acetosyringone as mediator (HBT was used as a control mediator) (L). Alkaline extraction (E) and hydrogen peroxide (P) stages were then assayed. The LEP alternative was an efficient sequence to bleach kraft pulp since the enzymatic pre-treatment boosted the subsequent chemical bleaching. The best L pre-treatment was obtained with laccase-acetosyringone at 40 degrees C/pH 3. It reduces kappa number and hexenuronic acids, increases pulp viscosity, lowers hydrogen peroxide consumption down to an 87.4% (94.0% without L) and enhances brightness up to a 59% ISO (51% ISO without L).