Carbohydrates - Guidelines on Parenteral Nutrition, Chapter 5
- PMID: 20049080
- PMCID: PMC2795380
- DOI: 10.3205/000082
Carbohydrates - Guidelines on Parenteral Nutrition, Chapter 5
Abstract
The main role of carbohydrates in the human body is to provide energy. Carbohydrates should always be infused with PN (parenteral nutrition) in combination with amino acids and lipid emulsions to improve nitrogen balance. Glucose should be provided as a standard carbohydrate for PN, whereas the use of xylite is not generally recommended. Fructose solutions should not be used for PN. Approximately 60% of non-protein energy should be supplied as glucose with an intake of 3.0-3.5 g/kg body weight/day (2.1-2.4 mg/kg body weight/min). In patients with a high risk of hyperglycaemia (critically ill, diabetes, sepsis, or steroid therapy) an lower initial carbohydrate infusion rate of 1-2 g/kg body weight/day is recommended to achieve normoglycaemia. One should aim at reaching a blood glucose level of 80-110 mg/dL, and at least a glucose level <145 mg/dL should be achieved to reduce morbidity and mortality. Hyperglycaemia may require addition of an insulin infusion or a reduction (2.0-3.0 g/kg body weight/day) or even a temporary interruption of glucose infusion. Close monitoring of blood glucose levels is highly important.
Die wichtigste Rolle der Kohlenhydratzufuhr bei parenteraler Ernährung (PE) ist die Bereitstellung von Energie. Bei jeder PE sollten Kohlenhydrate infundiert werden, zur Verbesserung der Stickstoffbilanz möglichst gemeinsam mit Aminosäuren und Fettemulsionen. Während Glukose als Standardkohlenhydratlösung eingesetzt wird, kann der Zuckeraustauschstoff Xylit nicht generell empfohlen werden. Fruktoselösungen sollten keine Verwendung in der PE finden. In der Regel sollten etwa 60% der Nichteiweiß-Energie als Kohlenhydrate zugeführt werden mit einer Zufuhrrate von 3,0–3,5 g/kg KG/Tag (2,1–2,4 mg/kg KG/min). Patienten mit einem hohem Hyperglykämierisiko (kritisch Kranke, Diabetes, Sepsis, Steroidtherapie) sollten eine niedrigere initiale Kohlenhydratzufuhrrate von 1–2 g/kg KG/Tag erhalten. Die Einhaltung einer Normoglykämie ist anzustreben. Der Zielbereich für die Blutglukosespiegel ist 80–110 mg/dl, aber zumindest sollten Werte unter 145 mg/dl erreicht werden um Morbidität und Mortalität zu verminderen. Eine Hyperglykämie kann eine Insulingabe und eine Reduktion der Kohlenhydratzufuhr mit der PE auf 2–3 g/kg KG/Tag oder auch eine zeitweilige Unterbrechung der Kohlenhydratinfusion erfordern. Engmaschige Blutzuckerkontrollen sind unbedingt erforderlich.
Keywords: fructose; glucose; hyperglycaemia; insulin; non-protein calories.
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