Similar articles

• Polyunsaturated fatty acids in the food chain in Japan.

  Sugano M, Hirahara F. Sugano M, et al. Am J Clin Nutr. 2000 Jan;71(1 Suppl):189S-96S. doi: 10.1093/ajcn/71.1.189S. Am J Clin Nutr. 2000. PMID: 10617970 Review.
• Effects of polyunsaturated fatty acids on psychiatric disorders.

  Su KP, Shen WW, Huang SY. Su KP, et al. Am J Clin Nutr. 2000 Nov;72(5):1241. doi: 10.1093/ajcn/72.5.1241. Am J Clin Nutr. 2000. PMID: 11063464 No abstract available.
• Polyunsaturated fatty acids. Immunomodulators in older adults.

  Hardin-Fanning F, Boissonneault GA, Lennie TA. Hardin-Fanning F, et al. J Gerontol Nurs. 2011 May;37(5):20-8. doi: 10.3928/00989134-20110201-01. Epub 2011 Feb 16. J Gerontol Nurs. 2011. PMID: 21323237
• Dietary polyunsaturated fatty acids: progress and prudence.

  Bauer JE. Bauer JE. J Am Vet Med Assoc. 1995 Mar 15;206(6):768-9. J Am Vet Med Assoc. 1995. PMID: 7759323 No abstract available.
• Nutritional recommendations for n-3 polyunsaturated fatty acids and the challenge to the food industry.

  Barlow SM, Young FV, Duthie IF. Barlow SM, et al. Proc Nutr Soc. 1990 Feb;49(1):13-21. doi: 10.1079/pns19900004. Proc Nutr Soc. 1990. PMID: 2190224 Review. No abstract available.