Conjugated Linoleic Acid: good or bad nutrient
- PMID: 21034495
- PMCID: PMC2990727
- DOI: 10.1186/1758-5996-2-62
Conjugated Linoleic Acid: good or bad nutrient
Abstract
Conjugated linoleic acid (CLA) is a class of 28 positional and geometric isomers of linoleic acid octadecadienoic.Currently, it has been described many benefits related to the supplementation of CLA in animals and humans, as in the treatment of cancer, oxidative stress, in atherosclerosis, in bone formation and composition in obesity, in diabetes and the immune system. However, our results show that, CLA appears to be not a good supplement in patients with cachexia.
References
-
- Yang M, Cook ME. Dietary conjugated linoleic acid decreased cachexia, macrophage tumor necrosis factor-alpha production, and modifies splenocyte cytokines production. Exp Biol Med (Maywood) 2003;228(1):51–8. - PubMed
LinkOut - more resources
Full Text Sources
Other Literature Sources
Research Materials
