How safe is our food?
- PMID: 21192873
- PMCID: PMC3375763
- DOI: 10.3201/eid1701.101821
How safe is our food?
Comment on
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Foodborne illness acquired in the United States--major pathogens.Emerg Infect Dis. 2011 Jan;17(1):7-15. doi: 10.3201/eid1701.p11101. Emerg Infect Dis. 2011. PMID: 21192848 Free PMC article.
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Foodborne illness acquired in the United States--unspecified agents.Emerg Infect Dis. 2011 Jan;17(1):16-22. doi: 10.3201/eid1701.091101p2. Emerg Infect Dis. 2011. PMID: 21192849 Free PMC article.
References
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- Phillips CV, LaPole LM. 2003. Quantifying errors without random sampling. BMC Medical Research Methodology 2003;3:9 [cited 2010 Nov 15]. http://www.biomedcentral.com/1471-2288/3/9 - PMC - PubMed
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