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Comment

. 2011 Jul;119(7):A306.

doi: 10.1289/ehp.119-a306b.

Plastics and food sources: dietary intervention to reduce BPA and DEHP

PMID: 21719384
PMCID: PMC3222978
DOI: 10.1289/ehp.119-a306b

Comment

Plastics and food sources: dietary intervention to reduce BPA and DEHP

Kellyn S Betts. Environ Health Perspect. 2011 Jul.

. 2011 Jul;119(7):A306.

doi: 10.1289/ehp.119-a306b.

Author

PMID: 21719384
PMCID: PMC3222978
DOI: 10.1289/ehp.119-a306b

No abstract available

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Comment on

Food packaging and bisphenol A and bis(2-ethyhexyl) phthalate exposure: findings from a dietary intervention.
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References

1. After this study was published online, a representative of the American Chemistry Council sent a letter to EHP’s editors stating that “to the best of the industry’s knowledge, [DEHP] is no longer used in the food packaging products that the authors removed from the subjects’ dietary routine.” The letter, which will appear in a future issue of EHP, does not state when these uses of DEHP were discontinued.

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