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Case Reports
. 2011 Jul;17(7):1327-8.
doi: 10.3201/eid1707.101642.

Toxoplasmosis and horse meat, France

Case Reports

Toxoplasmosis and horse meat, France

Christelle Pomares et al. Emerg Infect Dis. 2011 Jul.
No abstract available

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References

    1. Carme B, Demar M, Ajzenberg D, Dardé ML. Severe acquired toxoplasmosis caused by wild cycle of Toxoplasma gondii, French Guiana. Emerg Infect Dis. 2009;15:656–8. 10.3201/eid1504.081306 - DOI - PMC - PubMed
    1. Elbez-Rubinstein A, Ajzenberg D, Dardé ML, Cohen R, Dumètre A, Yera H, et al. Congenital toxoplasmosis and reinfection during pregnancy: case report, strain characterization, experimental model of reinfection, and review. J Infect Dis. 2009;199:280–5. 10.1086/595793 - DOI - PubMed
    1. Halos L, Thébault A, Aubert D, Thomas M, Perret C, Geers R, et al. An innovative survey underlining the significant level of contamination by Toxoplasma gondii of ovine meat consumed in France. Int J Parasitol. 2010;40:193–200. 10.1016/j.ijpara.2009.06.009 - DOI - PubMed
    1. Pozio E. Is horsemeat trichinellosis an emerging disease in the EU? Parasitol Today. 2000;16:266. 10.1016/S0169-4758(00)01684-7 - DOI - PubMed
    1. Tassi P. Toxoplasma gondii infection in horses. A review. Parassitologia. 2007;49:7–15. - PubMed

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