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Editorial
. 2011 Sep 14:343:d5747.
doi: 10.1136/bmj.d5747.

United Nations' dietary policies to prevent cardiovascular disease

Editorial

United Nations' dietary policies to prevent cardiovascular disease

Dariush Mozaffarian et al. BMJ. .

Abstract

Modest diet changes could halve the global burden

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Conflict of interest statement

Competing interests: All authors have completed the ICMJE uniform disclosure form at www.icmje.org/coi_disclosure.pdf (available on request from the corresponding author) and declare: support from the National Heart, Lung, and Blood Institute, National Institutes of Health (RC2-HL-101816), the UK Medical Research Council, and the European Union for the submitted work; travel reimbursement, honorariums, or consulting fees to DM from Aramark, Unilever, SPRIM, Nutrition Impact, and FoodMinds for topics related to diet and cardiovascular health; royalties to DM from UpToDate for an online chapter on fish oil; and no other relationships or activities that could appear to have influenced the submitted work.

References

    1. Institute of Medicine. Promoting cardiovascular health in the developing world: a critical challenge to achieve global health. National Academies Press, 2010. - PubMed
    1. Trust for America’s Health. Prevention for a healthier America: investments in disease prevention yield significant savings, stronger communities. 2008. http://healthyamericans.org/reports/prevention08/.
    1. United Nations. Draft outcome document of the high-level meeting on the prevention and control of non-communicable diseases. 2011. www.ncdalliance.org/sites/default/files/resource_files/UN%20High-Level%2....
    1. Mozaffarian D, Appel LJ, Van Horn L. Components of a cardioprotective diet: new insights. Circulation 2011;123:2870-91. - PMC - PubMed
    1. Micha R, Kalantarian S, Wirojratana P, Byers T, Danaei G, Ding E, et al. Estimating the global and regional burden of suboptimal nutrition on chronic disease: methods and inputs to the analysis. Eur J Clin Nutr (forthcoming). - PubMed

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