Waste and hydrogenation lower omega-3 and omega-6 fat intake estimates for soybean oil
- PMID: 21933967
- DOI: 10.3945/ajcn.111.022095
Waste and hydrogenation lower omega-3 and omega-6 fat intake estimates for soybean oil
Comment on
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Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century.Am J Clin Nutr. 2011 May;93(5):950-62. doi: 10.3945/ajcn.110.006643. Epub 2011 Mar 2. Am J Clin Nutr. 2011. PMID: 21367944 Free PMC article.
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