Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2012 Jan;8 Suppl 1(Suppl 1):78-88.
doi: 10.1111/j.1740-8709.2011.00383.x.

Determinants of inappropriate timing of introducing solid, semi-solid or soft food to infants in Pakistan: secondary data analysis of Demographic and Health Survey 2006-2007

Affiliations

Determinants of inappropriate timing of introducing solid, semi-solid or soft food to infants in Pakistan: secondary data analysis of Demographic and Health Survey 2006-2007

Tabish Hazir et al. Matern Child Nutr. 2012 Jan.

Abstract

Inappropriate timing of introducing complementary food deprives the infant of optimum nutrition, leading to undernutrition, and increased mortality and morbidity. The aim of this analysis was to identify determinants of inappropriate timing of introduction of solid, semi-solid and soft foods in Pakistan. Data on 941 infants 3.00 to 8.99 months were obtained from the Pakistan Demographic and Health Survey 2006-2007. The prevalence of introduction of foods among infants aged 3.00-5.99 months and 6.00-8.99 months was examined against a set of individual, household and community level variables using univariate analysis. Adjusted odds ratio (AOR) for early introduction in age 3.00-5.99 months and non-introduction in 6.00-8.99 months of age were calculated using backward stepwise logistic regression models. The prevalence of early introduction of complementary foods among 3.00- to 5.99-month-old and timely introduction among 6.00- to 8.99-month-old infants were 10.6% and 39.2%, respectively. Multivariate analyses revealed that mothers who had four or more antenatal clinic visits (AOR=2.68) and who lived in the provinces of Sindh (AOR=2.89) and Baluchistan (AOR=6.75) were more likely to introduce complementary foods early. Mothers from middle-level households (AOR=7.82), poorer households (AOR=4.84) and poorest households (AOR=5.72) were significantly more likely to delay introduction of complementary foods. In conclusion more than half (60.8%) of Pakistani infants do not receive complementary foods at recommended time. Public health interventions to improve the timing of introduction of complementary food are needed at national level with special focus on high risk groups.

PubMed Disclaimer

Conflict of interest statement

None of the authors have any conflict of interest on the content of this manuscript.

Similar articles

Cited by

References

    1. Batal M., Boulghourjian C. & Akik C. (2010) Complementary feeding patterns in a developing country: a cross‐sectional study across Lebanon. Eastern Mediterranean Health Journal 16, 180–186. - PubMed
    1. Coulthard H., Harris G. & Emmett P. (2009) Delayed introduction of lumpy foods to children during the complementary feeding period affects child's food acceptance and feeding at 7 years of age. Maternal & Child Nutrition 5, 75–85. - PMC - PubMed
    1. Daelmans B., Dewey K. & Arimond M. (2009) New and updated indicators for assessing infant and young child feeding. Food and Nutrition Bulletin 30, S256–S262. - PubMed
    1. Davies‐Adetugbo A.A. & Adetugbo K. (1997) Effect of early complementary feeding on nutritional status in term infants in rural Nigeria. Nutrition and Health 12, 25–31. - PubMed
    1. Dewey K.G. (2001) Nutrition, growth, and complementary feeding of the breastfed infant. Pediatric Clinics of North America 48, 87–104. - PubMed

Publication types

MeSH terms