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. 2012 Sep;95(5):1199-210.
doi: 10.1007/s00253-011-3813-2. Epub 2011 Dec 24.

Synthesis of heparosan oligosaccharides by Pasteurella multocida PmHS2 single-action transferases

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Synthesis of heparosan oligosaccharides by Pasteurella multocida PmHS2 single-action transferases

Anaïs A E Chavaroche et al. Appl Microbiol Biotechnol. 2012 Sep.

Abstract

Pasteurella multocida heparosan synthase PmHS2 is a dual action glycosyltransferase that catalyzes the polymerization of heparosan polymers in a non-processive manner. The two PmHS2 single-action transferases, obtained previously by site-directed mutagenesis, have been immobilized on Ni(II)-nitrilotriacetic acid agarose during the purification step. A detailed study of the polymerization process in the presence of non-equal amounts of PmHS2 single-action transferases revealed that the glucuronyl transferase (PmHS2-GlcUA(+)) is the limiting catalyst in the polymerization process. Using experimental design, it was determined that the N-acetylglucosaminyl transferase (PmHS2-GlcNAc(+)) plays an important role in the control of heparosan chain elongation depending on the number of heparosan chains and the UDP-sugar concentrations present in the reaction mixture. Furthermore, for the first time, the synthesis of heparosan oligosaccharides alternately using PmHS2-GlcUA(+) and PmHS2-GlcNAc(+) is reported. It was shown that the synthesis of heparosan oligosaccharides by PmHS2 single-action transferases do not require the presence of template molecules in the reaction mixture.

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Figures

Fig. 1
Fig. 1
Schematic representation of the procedure for the step-by-step elongation of heparosan oligosaccharides. The first step is the initiation of the heparosan chain (GlcUA-GlcNAc-UDP) by immobilized PmHS2-GlcUA+ (column A) in the presence of UDP-GlcUA and UDP-GlcNAc, which was identified as the acceptor molecule (Chavaroche et al. 2011). Prior to be incubated with immobilized PmHS2-GlcNAc+ (column B), the reaction mixture was heat treated (65 °C/15 min) to prevent residual enzyme activity. Successive incubation cycles of the reaction mixture (UDP-sugars and oligosaccharide acceptors [heparosan]-GlcNAc-UDP) enable to synthesize heparosan oligosaccharides of a defined chain length. The oligosaccharides still remain the UDP-group belonging to the first UDP-GlcNAc acceptor molecule as determined by MALDI-TOF MS analysis
Fig. 2
Fig. 2
Storage stability of immobilized and PD10-purified PmHS2 single-action transferases. The PmHS2 single-action transferases (25–30 μg/mL of each transferase) were incubated together for 24 h in the presence of 5 mM of each UDP-sugar (closed square immobilized and open square PD10-purified PmHS2 single-action transferases). The amount of UDP-sugar converted after 24 h of incubation at 32 °C was quantified by the coupled enzyme assay. The polymerization activity of the fresh immobilized and PD10-purified enzymes (t = 0) was set as 100%
Fig. 3
Fig. 3
Influence of each PmHS2 single-action transferase on the overall polymerization activity. Non-equal amount of freshly immobilized PmHS2-GlcUA+ and PmHS2-GlcNAc+ (ranging from 3 to 48 μg/mL) were mixed together and were incubated for 4 h in the presence of 1 mM (a) and 5 mM (b) of each UDP-sugar (UDP-GlcUA and UDP-GlcNAc). The amount of UDP-sugars converted after 4 h of incubation was determined by the coupled enzyme assay. The polymerization activity observed in the presence of equal amount of PmHS2-GlcUA+ and PmHS2-GlcNAc+ (12 μg/mL of each transferase, E1/E2 = 1) was set at 100% relative activity. In all the experiments, E2 was set as a constant (12 μg/mL) and E1 varied from 3 to 48 μg/mL. These results have been obtained from triplicate experiments; the standard deviation was ±3–10%
Fig. 4
Fig. 4
Agarose gel of heparosan polymers synthesized in the presence of non-equal amount of immobilized PmHS2 single-action transferases. The reaction mixtures were incubated for 4 h in the presence of 5 mM of each UDP-sugar (UDP-GlcUA and UDP-GlcNAc) and non-equal concentration of PmHS2-GlcUA+ and PmHS2-GlcNAc+ (E1/E2 ratio ranging from 0.25 to 4, in which E1 = 3 to 48 μg/mL and E2 = 12 μg/mL, respectively)
Fig. 5
Fig. 5
Contour plot visualization of the statistical analysis of the PmHS2 single-action transferase polymerization activity with respect to the polymer molecular weight. The reaction mixtures were prepared according to a fractional factorial design with four variables and three levels (34 − 1) for each variable (immobilized PmHS2-GlcUA+ and immobilized PmHS2-GlcNAc+ (micrograms per milliliter), UDP-GlcUA, and UDP-GlcNAc (millimolars)). After 4 h of incubation at 32 °C, the heparosan average molecular mass (kilodaltons, presented in the scale at the right of each graph) was determined by high-performance size exclusion chromatography. The data were visualized using the mathematical software package Matlab
Fig. 6
Fig. 6
High-performance anion exchange chromatography analysis of the reaction mixtures obtained after different incubation steps in the presence of immobilized PmHS2-GlcUA+ or PmHS2-GlcNAc+. Heparosan disaccharides (DP2) were released from the PmHS2-GlcUA+ column (column A; 0.5 mg PmHS2-GlcUA+/mL reaction, incubation step 1), heparosan trisaccharide (DP3) from the PmHS2-GlcNAc+ column (column B; 0.5 mg PmHS2-GlcNAc+/mL reaction, incubation step 2), and a mixture of heparosan disaccharides (DP2) and tetrasaccharides (DP4) from the PmHS2-GlcUA+ column (incubation step 3). UMP, UDP-GlcNAc, UDP, and UDP-GlcUA (not shown) eluted after 21.1, 23.5, 26.0, and 33.6 min, respectively. The annotation DPX stands for “degree of polymerization X,” in which X represents the number of monosaccharide units
Fig. 7
Fig. 7
High-performance anion exchange chromatography analysis of the reaction mixture released from the PmHS2-GlcUA+ column (column A). Even numbered heparosan oligosaccharide mixture from disaccharides up to octasaccharides was synthesized by the immobilized PmHS2 single-action transferases (0.5 mg/mL PmHS2-GlcUA+ and 0.5 mg/mL PmHS2-GlcNAc+), as shown in Fig. 1. The reaction mixture was obtained after nine successive incubation cycles (last incubation cycle on column A). The annotation DPX stands for “degree of polymerization X”, in which X represents the number of monosaccharide units

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