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Clinical Trial
. 2012;7(7):e41218.
doi: 10.1371/journal.pone.0041218. Epub 2012 Jul 23.

Impact of five nights of sleep restriction on glucose metabolism, leptin and testosterone in young adult men

Affiliations
Clinical Trial

Impact of five nights of sleep restriction on glucose metabolism, leptin and testosterone in young adult men

Amy C Reynolds et al. PLoS One. 2012.

Abstract

Background: Sleep restriction is associated with development of metabolic ill-health, and hormonal mechanisms may underlie these effects. The aim of this study was to determine the impact of short term sleep restriction on male health, particularly glucose metabolism, by examining adrenocorticotropic hormone (ACTH), cortisol, glucose, insulin, triglycerides, leptin, testosterone, and sex hormone binding globulin (SHBG).

Methodology/principal findings: N = 14 healthy men (aged 27.4±3.8, BMI 23.5±2.9) underwent a laboratory-based sleep restriction protocol consisting of 2 baseline nights of 10 h time in bed (TIB) (B1, B2; 22:00-08:00), followed by 5 nights of 4 h TIB (SR1-SR5; 04:00-08:00) and a recovery night of 10 h TIB (R1; 22:00-08:00). Subjects were allowed to move freely inside the laboratory; no strenuous activity was permitted during the study. Food intake was controlled, with subjects consuming an average 2000 kcal/day. Blood was sampled through an indwelling catheter on B1 and SR5, at 09:00 (fasting) and then every 2 hours from 10:00-20:00. On SR5 relative to B1, glucose (F(1,168) = 25.3, p<0.001) and insulin (F(1,168) = 12.2, p<0.001) were increased, triglycerides (F(1,168) = 7.5, p = 0.007) fell and there was no significant change in fasting homeostatic model assessment (HOMA) determined insulin resistance (F(1,168) = 1.3, p = 0.18). Also, cortisol (F(1,168) = 10.2, p = 0.002) and leptin (F(1,168) = 10.7, p = 0.001) increased, sex hormone binding globulin (F(1,167) = 12.1, p<0.001) fell and there were no significant changes in ACTH (F(1,168) = 0.3, p = 0.59) or total testosterone (F(1,168) = 2.8, p = 0.089).

Conclusions/significance: Sleep restriction impaired glucose, but improved lipid metabolism. This was associated with an increase in afternoon cortisol, without significant changes in ACTH, suggesting enhanced adrenal reactivity. Increased cortisol and reduced sex hormone binding globulin (SHBG) are both consistent with development of insulin resistance, although hepatic insulin resistance calculated from fasting HOMA did not change significantly. Short term sleep curtailment leads to changes in glucose metabolism and adrenal reactivity, which when experienced repeatedly may increase the risk for type 2 diabetes.

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Conflict of interest statement

Competing Interests: The authors have read the journal's policy and have the following conflicts to declare: Peter Y. Liu has received funding or in-kind support from Bayer Schering and from Phillips Respironics for investigator initiated trials. Hans P.A. Van Dongen has consulted for Pulsar Informatics and FedEx Corporation. Gary A. Wittert has received research support from ResMed, Itamar Medical Ltd, Bayer Schering, and is a member of the Androgen Advisory Board of Eli Lilly Australia Pty Ltd. All other authors have no conflicts of interest. There are no patents, products in development or marketed products to declare. This does not alter the authors' adherence to all the PLoS ONE policies on sharing data and materials, as detailed online on the guide for authors.

Figures

Figure 1
Figure 1. Metabolic and hormonal outcomes on baseline day 1 (B1) and after 5 nights of sleep restriction (SR5).
Mean levels of: A–ACTH, B–cortisol, C–glucose, D–insulin, E–triglycerides, F–leptin, G–total testosterone, and H–sex hormone binding globulin. Bars represent SE. All subjects experienced two baseline nights of 10 h TIB first; the dashed grey curve shows data from the first baseline day (B1). Subjects then underwent 5 nights of sleep restriction to 4 h TIB; the solid black curve shows data from the last sleep-restricted day (SR5). On each of these two days, blood was drawn at 09:00 (fasting) and then every 2 h from 10:00 to 20:00. Vertical dashed grey lines represent meal opportunities; B, breakfast; L, lunch; D, dinner.
Figure 2
Figure 2. Blood glucose levels before and after breakfast on baseline day 1 (B1) and after 5 nights of sleep restriction (SR5).
Mean pre-prandial (dark grey) and post- prandial (light grey) blood glucose (mmol/l) at baseline (B1) and following sleep restriction (SR5) (*, p = .002, **, p<.001) (bars = SE).
Figure 3
Figure 3. 24 h interstitial glucose (mmol/l) on baseline day 1 (B1) and after 5 nights of sleep restriction (SR5).
Readings were taken at 5 min intervals starting at 20:00 using the Guardian® REAL-Time Continuous Glucose Monitoring System. Meal times are marked with arrows, left to right: breakfast (B) (09:00), lunch (L) (13:00), and dinner (D) (18:30). Baseline day 1 interstitial glucose is shown in grey; sleep restriction day 5 is shown in black (bars = SE).

References

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