[Current status of food-borne diseases in Japan]
- PMID: 22894058
[Current status of food-borne diseases in Japan]
Abstract
The current status of food-borne diseases in Japan was described. Although the number of outbreaks caused by Salmonella, Vibrio parahaemolyticus and Escherichia coli(except enterohaemorrhagic E. coli) is decreasing, outbreaks by Campylobacter or Norovirus are increasing.
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