Answers to critics: Why there is a long term toxicity due to a Roundup-tolerant genetically modified maize and to a Roundup herbicide
- PMID: 23146697
- DOI: 10.1016/j.fct.2012.11.007
Answers to critics: Why there is a long term toxicity due to a Roundup-tolerant genetically modified maize and to a Roundup herbicide
Abstract
Our recent work (Séralini et al., 2012) remains to date the most detailed study involving the life-long consumption of an agricultural genetically modified organism (GMO). This is true especially for NK603 maize for which only a 90-day test for commercial release was previously conducted using the same rat strain (Hammond et al., 2004). It is also the first long term detailed research on mammals exposed to a highly diluted pesticide in its total formulation with adjuvants. This may explain why 75% of our first criticisms arising within a week, among publishing authors, come from plant biologists, some developing patents on GMOs, even if it was a toxicological paper on mammals, and from Monsanto Company who owns both the NK603 GM maize and Roundup herbicide (R). Our study has limits like any one, and here we carefully answer to all criticisms from agencies, consultants and scientists, that were sent to the Editor or to ourselves. At this level, a full debate is biased if the toxicity tests on mammals of NK603 and R obtained by Monsanto Company remain confidential and thus unavailable in an electronic format for the whole scientific community to conduct independent scrutiny of the raw data. In our article, the conclusions of long-term NK603 and Roundup toxicities came from the statistically highly discriminant findings at the biochemical level in treated groups in comparison to controls, because these findings do correspond in an blinded analysis to the pathologies observed in organs, that were in turn linked to the deaths by anatomopathologists. GM NK603 and R cannot be regarded as safe to date.
Copyright © 2012 Elsevier Ltd. All rights reserved.
Comment on
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Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize.Food Chem Toxicol. 2012 Nov;50(11):4221-31. doi: 10.1016/j.fct.2012.08.005. Epub 2012 Sep 19. Food Chem Toxicol. 2012. Retraction in: Food Chem Toxicol. 2014 Jan;63:244. doi: 10.1016/j.fct.2013.11.047. PMID: 22999595 Retracted.
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A comment on "Séralini, G.-E., et al., Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize. Food Chem. Toxicol. (2012)," http://dx.doi.org/10.1016/j.fct.2012.08.005.Food Chem Toxicol. 2013 Mar;53:458. doi: 10.1016/j.fct.2012.10.045. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142165 No abstract available.
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My comments about the paper do not adequately describe the serious failures that have occurred in the peer review process at FCT.Food Chem Toxicol. 2013 Mar;53:467-72. doi: 10.1016/j.fct.2012.10.042. Epub 2012 Nov 6. Food Chem Toxicol. 2013. PMID: 23142389 No abstract available.
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Comment on "Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize" by Séralini et al.Food Chem Toxicol. 2013 Mar;53:447-8. doi: 10.1016/j.fct.2012.10.051. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142390 No abstract available.
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Adverse effects in a feeding study of a GM derived corn in rats.Food Chem Toxicol. 2013 Mar;53:445-6. doi: 10.1016/j.fct.2012.10.053. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142391 No abstract available.
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We request a serious reconsideration of the recent paper by Seralini et al. alleging tumorigenesis in rats resulting from consumption of corn derived from crops improved through biotechnology (Séralini et al., 2012).Food Chem Toxicol. 2013 Mar;53:455-6. doi: 10.1016/j.fct.2012.10.047. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142392 No abstract available.
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Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize.Food Chem Toxicol. 2013 Mar;53:440. doi: 10.1016/j.fct.2012.10.057. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142393 No abstract available.
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Comments on "Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize".Food Chem Toxicol. 2013 Mar;53:443-4. doi: 10.1016/j.fct.2012.10.054. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142394 No abstract available.
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Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize.Food Chem Toxicol. 2013 Mar;53:454. doi: 10.1016/j.fct.2012.10.048. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142395 No abstract available.
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Serious inadequacies regarding the pathology data presented in the paper by Séralini et al. (2012).Food Chem Toxicol. 2013 Mar;53:465-6. doi: 10.1016/j.fct.2012.10.043. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142396 No abstract available.
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Response to original research article, in press, corrected proof, ‘‘Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize’’.Food Chem Toxicol. 2013 Mar;53:459-64. doi: 10.1016/j.fct.2012.10.044. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142397 No abstract available.
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Toxicity of Roundup-tolerant genetically modified maize is not supported by statistical tests.Food Chem Toxicol. 2013 Mar;53:475. doi: 10.1016/j.fct.2012.10.039. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23142398 No abstract available.
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Science requires the dispassionate presentation of information.Food Chem Toxicol. 2013 Mar;53:449. doi: 10.1016/j.fct.2012.10.050. Epub 2012 Nov 6. Food Chem Toxicol. 2013. PMID: 23142677 No abstract available.
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Problems lie at several levels and bring into serious question the quality and standard of the editorial processes in your journal.Food Chem Toxicol. 2013 Mar;53:441. doi: 10.1016/j.fct.2012.10.056. Epub 2012 Nov 6. Food Chem Toxicol. 2013. PMID: 23142678 No abstract available.
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Food and chemical toxicology.Food Chem Toxicol. 2013 Mar;53:442. doi: 10.1016/j.fct.2012.10.055. Epub 2012 Nov 6. Food Chem Toxicol. 2013. PMID: 23142679 No abstract available.
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Re: Séralini, G.-E., et al. Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize. Food Chem. Toxicol. (2012).Food Chem Toxicol. 2013 Mar;53:450-3. doi: 10.1016/j.fct.2012.10.049. Epub 2012 Nov 6. Food Chem Toxicol. 2013. PMID: 23142680 No abstract available.
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The SFPT feels compelled to point out weaknesses in the paper by Séralini et al. (2012).Food Chem Toxicol. 2013 Mar;53:473-4. doi: 10.1016/j.fct.2012.10.041. Epub 2012 Nov 16. Food Chem Toxicol. 2013. PMID: 23165156 No abstract available.
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It does not become the quality of a journal such as Food and Chemical Toxicology to publish such poor work.Food Chem Toxicol. 2013 Mar;53:457. doi: 10.1016/j.fct.2012.10.046. Epub 2012 Nov 7. Food Chem Toxicol. 2013. PMID: 23395132 No abstract available.
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