Reducing elective vascular surgery perioperative risk with brief preoperative dietary restriction
- PMID: 23218877
- PMCID: PMC3602128
- DOI: 10.1016/j.surg.2012.09.007
Reducing elective vascular surgery perioperative risk with brief preoperative dietary restriction
Abstract
Brief preoperative dietary interventions emphasizing reduced calorie and protein intake will decrease perioperative morbidity and mortality associated with vascular operative procedures by modulating maladaptive response to operative stress.
Copyright © 2013 Mosby, Inc. All rights reserved.
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